NU 629 Week 6 Discussion 1: Men’s Health Planning
Regis University NU 629 Week 6 Discussion 1: Men’s Health Planning– Step-By-Step Guide
This guide will demonstrate how to complete the Regis University NU 629 Week 6 Discussion 1: Men’s Health Planning assignment based on general principles of academic writing. Here, we will show you the A, B, Cs of completing an academic paper, irrespective of the instructions. After guiding you through what to do, the guide will leave one or two sample essays at the end to highlight the various sections discussed below.
How to Research and Prepare for NU 629 Week 6 Discussion 1: Men’s Health Planning
Whether one passes or fails an academic assignment such as the Regis University NU 629 Week 6 Discussion 1: Men’s Health Planning depends on the preparation done beforehand. The first thing to do once you receive an assignment is to quickly skim through the requirements. Once that is done, start going through the instructions one by one to clearly understand what the instructor wants. The most important thing here is to understand the required format—whether it is APA, MLA, Chicago, etc.
After understanding the requirements of the paper, the next phase is to gather relevant materials. The first place to start the research process is the weekly resources. Go through the resources provided in the instructions to determine which ones fit the assignment. After reviewing the provided resources, use the university library to search for additional resources. After gathering sufficient and necessary resources, you are now ready to start drafting your paper.
How to Write the Introduction for NU 629 Week 6 Discussion 1: Men’s Health Planning
The introduction for the Regis University NU 629 Week 6 Discussion 1: Men’s Health Planning is where you tell the instructor what your paper will encompass. In three to four statements, highlight the important points that will form the basis of your paper. Here, you can include statistics to show the importance of the topic you will be discussing. At the end of the introduction, write a clear purpose statement outlining what exactly will be contained in the paper. This statement will start with “The purpose of this paper…” and then proceed to outline the various sections of the instructions.
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How to Write the Body for NU 629 Week 6 Discussion 1: Men’s Health Planning
After the introduction, move into the main part of the NU 629 Week 6 Discussion 1: Men’s Health Planning assignment, which is the body. Given that the paper you will be writing is not experimental, the way you organize the headings and subheadings of your paper is critically important. In some cases, you might have to use more subheadings to properly organize the assignment. The organization will depend on the rubric provided. Carefully examine the rubric, as it will contain all the detailed requirements of the assignment. Sometimes, the rubric will have information that the normal instructions lack.
Another important factor to consider at this point is how to do citations. In-text citations are fundamental as they support the arguments and points you make in the paper. At this point, the resources gathered at the beginning will come in handy. Integrating the ideas of the authors with your own will ensure that you produce a comprehensive paper. Also, follow the given citation format. In most cases, APA 7 is the preferred format for nursing assignments.
How to Write the Conclusion for NU 629 Week 6 Discussion 1: Men’s Health Planning
After completing the main sections, write the conclusion of your paper. The conclusion is a summary of the main points you made in your paper. However, you need to rewrite the points and not simply copy and paste them. By restating the points from each subheading, you will provide a nuanced overview of the assignment to the reader.
How to Format the References List for NU 629 Week 6 Discussion 1: Men’s Health Planning
The very last part of your paper involves listing the sources used in your paper. These sources should be listed in alphabetical order and double-spaced. Additionally, use a hanging indent for each source that appears in this list. Lastly, only the sources cited within the body of the paper should appear here.
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Sample Answer for NU 629 Week 6 Discussion 1: Men’s Health Planning
What are the recommendations and source(s)/options for the colorectal cancer screening test?
The recommendations of different organizations are varied when it comes to the age for screening for colorectal cancer. General consensus states average risk adults age 50-75 should be screened for this. Currently, the U.S. Preventative Services Task Force (or USPSTF) recommends screening for colorectal cancer for adults age 50 to 75 years as there is high certainty that the benefit is substantial. As for adults age 45 to 49 years old, USPSTF provides a screening recommendation, but at a moderate certainty that the benefit is substantial (“Colorectal Cancer: Screening,” 2021). Nonetheless, the guidelines have expanded to screening adults beginning age 45 for other organizations. For example, the American Cancer Society (ACS) as well as the American College of Gastroenterology recommends those at average risk for colorectal cancer start at age 45 due to studies indicating increased rates of cancer in those younger than 50 (Wolf et al., 2018). The different types of colorectal cancer screening tests include stool based tests (such as fecal immunochemical tests) as well as visual exams (colonoscopy, done every 10 years) (“When Should You Start Getting Screened for Colorectal Cancer,” 2021).
The patient thinks he does not have to worry about “being screened” until age 50. Is he correct? Why or why not?
Though I understand the patient’s view, in his case he is incorrect about not having to worry about being screened despite his age under 50. As mentioned previously, current screening based on a few organizations have lowered age suggestions in the past few years to begin at age 45 (“What Should I Know About Screening?”, 2021). The CDC and ACS recommends even earlier screening for individuals who have higher risk factors for colorectal cancer. In this situation, the strongest case in point being the family history of the patient’s uncle who was diagnosed with colon cancer at age 54. In addition to his BMI measurement classified as obese and lack of annual physical checkups, his lifestyle factors may also contribute to an increased risk of the disease (“What Are Risk Factors of Colorectal Cancer,” 2021).
What age would you recommend screening for this patient and why? Does his family history come into play here?
I would absolutely recommend this man for colorectal cancer screening as soon as possible due to his family history. Initiating screening at an earlier age than recommended based on family history of cancer is a strongly recommended strategy for detecting early-onset colorectal cancer (Gupta et al., 2020). Existing research has shown that having 1 affected first-degree relative can increase colorectal cancer twofold alone. A family risk identified alone is worth an early screen, as insufficient collection of history is often a barrier in identifying individuals who would benefit sooner (Lowery et al., 2016).
References
Colorectal cancer: Screening. (2021, May 18). U.S. Retrieved from https://www.uspreventiveservicestaskforce.org/uspstf/recommendation/colorectal-cancer-screening
Gupta, S., Bharti, B., Ahnen, D.J., Buchanan, D.D., Cheng, I.C., Cotterchio, M., Figueiredo, J.C., Gallinger, S.J., Haile, R.W., Jenkins, M.A., Lindor, N.M., Macrae, F.A., Le Marchand, L., Newcomb, P.A., Thibodeau, S.N., Win, A.K. & Martinez, M.E. (2020). Potential impact of family history–based screening guidelines on the detection of early-onset colorectal cancer. Cancer, 126, 3013-3020. https://doi.org/10.1002/cncr.32851
Lowery, J.T., Ahnen, D.J., Schroy, P.C., III, Hampel, H., Baxter, N., Boland, C.R., Burt, R.W., Butterly, L., Doerr, M., Doroshenk, M., Feero, W.G., Henrikson, N., Ladabaum, U., Lieberman, D., McFarland, E.G., Peterson, S.K., Raymond, M., Samadder, N.J., Syngal, S., Weber, T.K., Zauber, A.G. & Smith, R. (2016). Understanding the contribution of family history to colorectal cancer risk and its clinical implications: A state-of-the-science review. Cancer, 122, 2633-2645. https://doi.org/10.1002/cncr.30080
What are risk factors of colorectal cancer? (2021, February 8). Retrieved from https://www.cdc.gov/cancer/colorectal/basic_info/risk_factors.htm
What should I know about screening? (2021, February 8). Retreived from https://www.cdc.gov/cancer/colorectal/basic_info/risk_factors.htm
When should you start getting screened for colorectal cancer. (2021, February 4). Retrieved from https://www.cancer.org/latest-news/american-cancer-society-updates-colorectal-cancer-screening-guideline.html
Wolf, A.M., Fontham, E.T., Church, T.R., Flowers, C.R., Guerra, C.E., LaMonte, S.J., Etzioni, R., McKenna, M.T., Oeffinger, K.C., Shih, Y.-C.T., Walter, L.C., Andrews, K.S., Brawley, O.W., Brooks, D., Fedewa, S.A., Manassaram-Baptiste, D., Siegel, R.L., Wender, R.C. & Smith, R.A. (2018). Colorectal cancer screening for average-risk adults: 2018 guideline update from the American Cancer Society. CA: A Cancer Journal for Clinicians, 68, 250-281. https://doi.org/10.3322/caac.21457
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Sample Answer 2 for NU 629 Week 6 Discussion 1: Men’s Health Planning
What are the recommendations and sources or options for the colorectal cancer screening test?
Colorectal cancer screening is an important tool for early detection when a person does not have symptoms (Center for Disease Control and Prevention [CDC], 2021). The United States Preventative Services Task Force (USPSTF) recommends colorectal cancer screening in all adults aged 45 to 75 years (U.S. Preventive Services Task Force [USPSTF], 2021). The regular screening guidelines recommend starting at age 45; however, certain criteria such as having a close relative who had polyps or colorectal cancer, inflammatory bowel disease, or a history of familial adenomatous polyposis or Lynch syndrome can increase the risks, and earlier screening is recommended (CDC, 2021). Some screening test options and intervals are stool-based tests that include high-sensitivity guaiac fecal occult blood test (annually), stool DNA test (one to three years), or fecal immunochemical test (one to three years); direct visual tests such as a colonoscopy (every ten years), flexible sigmoidoscopy (every five to 10 years), or CT colonography (every five years) (USPSTF, 2021). The risks and benefits of each screening tool vary and may include a combination of these screening tests (USPSTF, 2021).
The patient thinks he does not have to worry about “being screened” until age 50. Is he correct? Why or why not.
The patient is incorrect because the guidelines from the CDC and USPSTF recommend colorectal screening start at age 45 (CDC, 2021; USPSTF, 2021). Within the past two decades, colorectal screening has contributed to the decline in the incidence and mortality of colorectal cancer (Wang et al., 2021). He has a family history of colon cancer as his uncle was diagnosed at age 54, which can put him at risk. When collecting family history about colorectal cancer risks, including relatives such as uncles and their diagnosis age can help change medical management to prevent cancer or lower risks (CDC, 2021). However, about 80% of colorectal cancers have been linked to environmental factors such as social, cultural, and lifestyle practices (Tian et al., 2019). His BMI is 30, and obesity is a risk factor for colorectal cancer (Martinez-Useros & Garcia-Foncillas, 2016). In addition, he is complaining about some constipation, which can be a symptom of colorectal cancer (CDC, 2021). Additionally, his history shows he does not receive routine medical care, and his last physical was five years ago. This gap in regular physical exams can impact screening for potential health issues. Therefore, waiting until he is age 50 is not recommended as he has several risk factors.
What age would you recommend screening for this patient and why? Does his family history come into play here?
This patient should be screened for colorectal cancer as soon as possible. He has multiple risk factors such as family history, obesity, and constipation. A family history of colorectal cancer can be caused by inherited genetic predisposition, shared environmental factors, or both (Tian et al., 2019). A recent study revealed that colorectal cancer in one second degree relative, such as an uncle, showed an association with the risk of colorectal cancer (Tian et al., 2019). Regular screening for colorectal cancer is essential in early detection and prevention.
References
Center for Disease Control and Prevention. (2021). Colorectal cancer. U.S. Department of Health and Human Services. https://www.cdc.gov/cancer/colorectal/basic_info/screening/index.htm
Martinez-Useros, J., & Garcia-Foncillas, J. (2016). Obesity and colorectal cancer: Molecular features of adipose tissue. Journal of Translational Medicine, 14(1). https://doi.org/10.1186/s12967-016-0772-5
Tian, Y., Kharazmi, E., Sundquist, K., Sundquist, J., Brenner, H., & Fallah, M. (2019). Familial colorectal cancer risk in half siblings and siblings: Nationwide cohort study. BMJ, 364, 1–9. https://doi.org/10.1136/bmj.l803
U.S. Preventive Services Task Force. (2021). Colorectal cancer: Screening. https://www.uspreventiveservicestaskforce.org/uspstf/recommendation/colorectal-cancer-screening
Wang, K., Ma, W., Wu, K., Ogino, S., Chan, A. T., Giovannucci, E. L., & Song, M. (2021). Healthy lifestyle, endoscopic screening, and colorectal cancer incidence and mortality in the United States: A nationwide cohort study. PLOS Medicine, 18(2), e1003522. https://doi.org/10.1371/journal.pmed.1003522